How to start and run your own Frozen Custard Store.

Are you thinking of opening a frozen custard store without the knowledge or experience needed to be successful? I offer complete training and assistance for individuals who plan to open their own frozen custard store. I have owned Small Businesses for over 35 years and have been in the Frozen Custard business for 12 years, I Know what it takes to make you a successful operator! I currently own/manage a very successful Frozen Custard Store in The Villages, Florida. You will get the knowledge and training needed to
Make you profitable plus you will save $$$ on start-up cost due to common pre-opening and early operational mistakes that are usually made.
Save yourself time, headaches, sleepless nights and a whole lot of $$$. Click on the logo to visit my website @ BobsScoopSchool.com.

Some of the Many topics, you will learn about include:• Writing your Business plan-We have a sample one already written.
• Locating and Selecting your Store site-Owning versus leasing.
• Designing and Floor Planning your Store.
• Constructing your Store-Finding a Good General Contractor.
• Costing and selecting your Equipment.
• Locating Vendors and stocking your store.
• Designing and Pricing your Menu.
• Store organization, selecting and hiring personnel, inventory management
• Scooping techniques and portion control.
• Selecting a mix, flavoring of the mix, add-ins Toppings.
• Health inspection, contamination, hygiene and sanitation.
• Making products-Sundaes, Shakes, Concretes
Frosted Drinks, Bars, Pies.
• Product development and packaging.
• Marketing of your Business.
• Low Cost Promotions that work.

Please call @ 352.259.3568 Noon-5 PM EST (Mon-Thurs.) or
Email me - bob@BobsScoopSchool.com for more information